In this episode, the gal behind the brunch, Tiffany Alysa Accardi shares how she redefined ‘connections’ with just taking brunches!

Key Takeaways Guide

  • Tiffany’s OG story. What she’s done and how she achieved that. (1.13 – 4.55)
  • What the ‘Gals That Brunch’ business model looks like? (4.56 – 6.22)
  • Tiffany shares how she has set the tone of the business to fit each place’s culture. (6.23 – 9.39)
  • Impact of COVID and how she pivoted through it. (9.40 – 13.23)
  • Tiffany talks about her journey and the start of “Gals That Brunch”. (13.24 – 17.12)
  • The trauma that triggered Tiffany to why she connects with people the way she does. (17.13 – 20.41)
  • Tiffany’s experience with Clubhouse and the relationships she has established there. (20.42 – 24.15)
  • Impacts of social media as platforms for voicing out. (25.15 – 26.54)
  • What does the future look like for Tiffany and “Gals That Brunch”? (26.55 – 29.17)
  • How can people get in contact with Tiffany? (29.18 – end)

instagram.com/tifannyalysa

galsthatbrunch.com

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